Saturday, August 31, 2013

Homemade Bread by Hand


From: My friend, Sarah Valente.

Ingredients:

3.5 cups warm water
4 tsp yeast
1/2 cup sugar
1 tsp salt
1/2 cup vegetable or canola oil
6 c flour

optional:
cheese
garlic

How to:  

Combine yeast and warm water. Add the rest of the ingredients in order, mixing each ingredient in thoroughly as you go. When the dough is formed but not too sticky, allow it to rise for 30 min. Then form into 4 equal parts for the loaves.  Form into a loaf, place in the baking pan and allow to rise another 20-30 minutes.  Then bake for 20-25 minutes at 360°F.

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