Sunday, September 16, 2012
From: My friend Tiff shared this recipe with me and it was a big hit!! It's also phenomenally healthy, which makes it even better!
4 cups chicken or vegetable broth
1 cup quinoa
1-2 cups frozen corn kernels (to your liking)
1/3 cup chunky salsa, to taste
1 ripe but firm hass avocado, diced
1/4 cup chopped fresh cilantro
You know it's good when the picture of the recipe looks like that! Ha!
Side notes: You can also get the seasoned packet of quinoa (found with the rice packets in the grocery store) and replace 2 cups of broth and salt with only 2 cups of water.